As we have learned by being in business for 40 years, we have to be able to adapt and learn as times change in our growing world market. Food safety has become an integral part of all food companies. Our certification in SQF (Safe Quality Food) and GSFI (Global Food Safety Initiative) allows us to consistently provide safe, quality food products certified from grower to our customer’s plates.
All our “best practices” will be incorporated into our everyday operation. From food procurement to janitorial practices, our business model will exceed all food safety and good business practice guidelines established in the world food commodity business.